Heritage Foods, one of the leading private dairy players in India, today announced its foray into the healthy ready to eat (RTE) segment with the launch of Heritage Tikka Paneer.

Heritage Tikka Paneer comes with pre-marinated Paneer, mixed with curd (both produced at Heritage’s manufacturing facilities), and a right blend masala, and all it takes to be ready to eat is 30-60 seconds heating up either in an oven or a microwave. The product promises to satiate the taste buds along with nourishing the nutrition quotient for all age groups. Heritage Tikka Paneer will be the time saviour, bringing a convenience for the working urban population which can be creatively used for multiple delicious and nutritious cuisines. Heritage Tikka Paneer is available with microwavable trays with simple and easy to understand instructions for use.

ALSO READ:  Buddhist Extremists Want To Protect Sri Lanka From Muslim 'Foreign' Elements

Commenting on the introduction of Heritage Paneer Tikka, N Brahmani, Executive Director, Heritage Foods Limited, said, “In line with the company’s strategy of expanding value-added product portfolio, Heritage Foods has entered into a new Ready to Eat, Heat n Eat segment. Heritage Paneer Tikka is the Company’s first product in this segment, and the Company will expand the portfolio with many launches that will have synergies with the Company’s inherent strengths. The RTE segment is one of the fastest growing and is expected to grow at a CAGR of 20%.”

Heritage Foods is expanding its yogurt footprint by launching it in Hyderabad. Commenting on the launch of French Yogurt brand Mamie Yova in Hyderabad,N Brahmani, Director, Heritage Novandie Foods Private Limited, said, “Heritage Novandie is proud to bring Mamie, the beloved mascot, to Hyderabad after launching it successfully in Maharashtra (Mumbai and Pune) and Gujarat (Surat and Ahmedabad). The Deliciously French Fruit Yogurt (available in Mango, Strawberry, Lychee and Blueberry flavours) along with our unique offering, the ‘Yo Pop’, a drinkable yogurt (available in Banana, Vanilla, Pina Colada and Mango flavours) is made available through the Company’s omnichannel distribution network. The products are power-packed with a complete blend of nourishment and fulfilment for the Indian taste buds. Heritage’s legacy and strong presence in Hyderabad will help Mamie Yova reach our esteemed consumers and provide them with an unforgettable customer experience.”  

ALSO READ:  Why CM KCR Mum On 'Liquor Policy' In Telangana Despite Union Govt Nod?

Heritage Foods Limited, founded in the year 1992, is India’s leading value-added and branded dairy products company. It has a presence in the cattle feed business through its subsidiary, Heritage Nutrivet Limited (HNL).     

Heritage Foods’ milk and milk products such as Curd, Ghee, Paneer, flavoured milk, immunity milk, Milk shake, Butter, Cheese, cream among others, are consumed by more than 1.5 million households in 11 states across India. Heritage Foods enjoys a strong brand affinity with its consumers and is specially known for its product authenticity, quality and freshness. It also enjoys long-term relationships with over 0.3 million farmers and has a wide distribution network across the country, comprising 6,223 distributors and agents. The Company is ESG responsible and has a total renewable energy generation capacity of 10.39 MW from both Solar and Wind for captive consumption within its dairy factories. #livehyd

ALSO READ:  AIMIM Supremo Asad Owaisi Confident To Win Hyderabad Seat In Lok Sabha Elections

Tikka Paneer Caption:

Heritage Foods forays into the ‘ready to eat’ segment with the launch of ‘Heritage Tikka Paneer’ 

Mamie Yova Caption:
Heritage Novandie launches ‘Deliciously French Fruit Yogurt’ and ‘Yo Pop’, a drinkable yogurt in Hyderabad

SHARE
Previous article‍‍‍Perils Of ‘‍‍Divorce’ – Log Kya Kahenge?
Next article‍‍The Story Of Homesick, Overworked Hospital ‘Nurses’ Of Telugu States
A senior journalist having 25 years of experience in national and international publications and media houses across the globe in various positions. A multi-lingual personality with desk multi-tasking skills. He belongs to Hyderabad in India. Ahssanuddin's work is driven by his desire to create clarity, connection, and a shared sense of purpose through the power of the written word. His background as an writer informs his approach to writing. Years of analyzing text and building news means that adapting to a reporting voice, tone, and unique needs comes as second nature.